
One of Korea’s redeeming features, at least       while traveling during the winter, is that it is eerily devoid of       western-tourists – especially once you venture away from the big  cities.       This feeling of escapism was felt no stronger on this trip then  when I made my       way up the northeast coastline of South Korea. North-South Korea  doesn't get       many western tourists; however, they do get the odd uninvited  visitor from the       north. In fact, most of the entire coastline is fenced off with  barbed wire and       lookout points and beaches are lit up at night in order to spot  intruders. The       best place to catch a reminder of this threat is the coastal  resort town       Jeongdongjin, where the a captured North Korean submarine lies on  display next       to a US battleship. Jeongdongjin also boasts a quite spectacular  hotel built in       the shape of a vessel on a cliffside, making it a noteworthy  stopover.

My first stop in this region was a night in Samcheok.  Although there's       not really a whole lot to see within the town itself, there are  quite a few       interesting spots to visit within its local bus-route proximity.  Amongst these       are the enormous limestone cave at Hwanseon Donggul and the rather  exotic       Haesindang Gong-won park at Sinnam where the locals erected,  erm... erections,       in dedication to a young girl who drowned in the nearby seas with  her chastity       still intact.

After Samcheok, I headed up to Sokcho and the glorious       Seoraksan National Park. It was just my luck however that my one  day in this       hikers paradise happened to coincide with the worst weather I was  to experience       on the entire trip. It still didn't stop me from taking a nice  hike through the       park to one of its many mountain caves, as well as riding the  cable car up into       the mountains. There was also another memorable, if somewhat  creepy       Korean-cuisine experience awaiting me in Sokcho, where I ordered a  ''squid       sashimi' to go along with my spider-crab main course. Despite  being decapitated       into pieces, the raw squid pieces were still far from dead and  wiggling and       sucking inside my mouth as I chewed them down! Again, one of those  'only in       Korea' type experiences.

For more photos/information on this segment of my trip, check the website here:
http://www.glennstevens.biz/seoraksan.htm
 
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